A French press is an appliance used to brew coffee. It is also known as a coffee plunger, press pot, coffee press, or cafetiere. With a French Press, coffee is brewed manually, allowing it to achieve a rich and more flavorful coffee.
In French press, ground coffee is fully immersed in hot water allowing the slow extraction process to extract oils giving it the best flavor and taste.
What are the benefits of French Press Coffee?
One of the most significant benefits of French press coffee is that it is in its purest form. French Press gives you the full flavor of the coffee. A French press does not contain filters; hence no essential oils are trapped in the filter, making the coffee have an enhanced taste and aroma.
A French press is operated manually, which makes it portable. It is small, hence easy to pack and carry wherever you go. It is convenient for camping, picnics, and trips.
Making French press coffee is cheap. With French Press Coffee, you do not need electric energy since French Press is brewed manually.
How to use a French Press?
- Place the pot on a flat surface. Hold the handle and pull out the plunger.
- Put a tablespoon of coarsely ground coffee into the pot. The best portion of coffee is 30 grams to 500 ml of water. You can slightly vary the ratio to attain your preferred taste.
- Add hot water into the pot and stir gently.
- Insert the plunger into the pot. Do not let the plunger touch the water.
- Let the mixture sit for 3-4 minutes.
- Apply steady pressure and press the plunger down slowly to separate coffee grounds and hold them at the bottom of the pot.
Ten Best Coffees for French Press 2021
Koffee Kult uses exotic raw 100% Arabica coffee beans sourced from Columbia, Sumatra, and Brazil. Rich, organic, smooth, and full-bodied whole coffee beans are blended to produce consistent coffee. They are then packaged and shipped a few hours after roasting.
With a commitment to quality, the coffee is made by the love and passion of great coffee. The dark roast is dark brown and has no oil on beans. It has a smooth flavor and balanced acidity. Koffee Kult has a unique aroma that contains flavors of cocoa and cinnamon.
Koffee Kult uses the best organic coffee beans to ensure the unique quality and freshness of the coffee. The beans will maintain their aroma while whole, ground, and even while brewing. This coffee will create a strong and smooth flavor with no bitter taste.
This coffee will create a strong and smooth flavor with no bitter taste. The aroma will get you out of bed just for the smell.
Bulletproof French Kick is expertly hand-picked, providing the highest quality coffee beans that maintain maximum flavor and integrity. Thorough, ecological washing and drying techniques are used. This coffee keeps you jitter-free because it is tested for toxins to keep it clean and pure.
Bulletproof French Kick is smooth and sweet with notes of smoky milk chocolate. The French Kick is an energizing, high-performance beverage that will help you handle your daily chores perfectly, making it the perfect breakfast. This beverage will add a powerful component to fasting, weight control, and dieting. It will also help you feel full, focused, and alert.
The Rainforest Alliance certified bulletproof. Its best practices support the farm, families, and forest communities. The certifications prove the company’s pledge and commitment to help preserve the natural world. Bulletproof advances sustainable farming methods that improve farmers’ livelihoods and reduce the effects of climate change.
The Kicking Horse, Three Sisters, get their name from a trio of Canadian Rock Mountains. This medium roast coffee is savory, smooth, seductive, complex and well-rounded.
This medium roast is unique with taste notes of stone fruit, cocoa, and sweet tobacco. The Kicking Horse has an aroma of toasted coconut, chocolate malt, and sweet dried fruit.
The coffee is deep, delicious, and dark. It is roasted right below the Canadian Rocky Mountains.
The coffee beans are sourced from Indonesia, Central, and South America, where coffee is grown in an environmentally and socially responsible manner to provide farmers with sustainable business they can depend on.
Kicking Horse Coffee is 100% Arabica, organic, and certified. It is fair to the farmers, the planet, and coffee drinkers.
Real Good Coffee’s French Roast is an extra dark, bold, and whole bean coffee with a slender sweet finish that is easily available on amazon. These coffee beans make a sophisticated and robust coffee without the bitter taste.
The coffee beans are premium quality 100 % Arabica coffee beans from South and Central America. They are grown, sourced, roasted fresh, and packaged responsibly in Seattle, USA. This French Roast has no artificial ingredients, preservatives, and additives, making it great and clean.
French Roast from Real Good Company offers a variety of taste notes. The whole bean French roast will produce a strong flavor paired with dark chocolate notes, rich undertones of raspberry, and an exotic hint of Mediterranean spice anise.
With over 30 years of sourcing coffee and craft roasting, Real Good Coffee Company makes great French Roast suitable for various coffee arrays. The company seeks to find the perfect balance between affordability and high quality in the coffee world.
Major Dickason’s blend optimizes the rich, flavorful taste of Peet’s flavor notes. It is complex, rich, and full-bodied, making it the word’s incomparable blend. The Dickason’s Blend is a whole bean, dark roast coffee. The coffee is picked, roasted over the night, and shipped the following day, ensuring that you get the freshest coffee possible.
Peet’s coffee roasts the best coffee beans with quality in mind. The company cares for communities and families that grow and harvest the beans because coffee is better when grown and harvested responsibly. The company has cultivated trusted, long-term relationships with farmers in premium coffee growing regions.
The Dickason’s Blend offers the favorite roast for the best brew for the morning, afternoon, or evening brew. This dark roast is smoky and full-bodied. Coffee is roasted individually in small batches by hand, resulting in a rich, bold roast and unique coffee.
Made from the best coffee beans, a sip of Death Wish, and you will enjoy the highest quality energy and artisanal flavor.
Carefully selected Arabica and Robusta whole coffee beans worldwide are used to make this dark roast coffee with a bold taste. It offers a subtle, smooth, cherry, and chocolate flavor that is never bitter. Death Wish is packaged in small batches giving you the freshest coffee. Small batch roasting ensures consistency.
Death Wish whole coffee beans are Fair Trade and USDA Organic, giving you a natural caffeine boost. Coffee beans are roasted slowly to produce coffee with double the strength of the average coffee. The coffee has no additives or additional caffeine. The perfect blend of premium Robusta and Arabica beans will give you the focus and clarity that comes with high-end coffee without the acidity and bitter taste.
Stone Street make their coffee from single-origin premium Peruvian coffee beans. The beans are 100% organic and 100% Arabica. The beans are freshly roasted so that you can grind fresh coffee before brewing.
Stone Street’s three-layer natural kraft foil bag ensures that the top quality coffee is kept fresh at all times. With an unparalleled approach to freshness, every coffee bean is roasted right over the Brooklyn Bridge. The company is dedicated to the fine art of handcrafted coffee.
The company uses intimate and ethical relationships to source coffee beans from the best coffee farms and growing regions. Best sourcing, grading assurance, and commitment to small-batch roasting ensure that the company can produce the best coffee beans. With a perfect roasting process, the coffee is unique, and with a full flavor profile.
Primos French Press Specialty is made from premium Arabica coffee beans that produce a delightful, easy-drinking coffee just like your Starbucks Coffee. The coffee is grown on the company's farm in the mountains of Jinotega, Nicaragua.
The farm's coffee is mild with medium body, low acidity, and smooth. It is consistent and sweet with notes of citrus. Primos offers medium roast coffee for subtle, coarsely ground, and pleasant flavor for the slow brewing method of French Press.
The farm's coffee plants start flowering in May, and the farm is filled with a sweet smell. Protected by a canopy of shade, the coffee fruit develops slowly over eight months, enhancing its flavor.
Hand harvesting enables only the ripe cherry to be picked. The cherries are then wet-milled with natural spring water to remove the skin and pulp. The remaining beans are fermented for 36 hours.
The beans are washed and sun-dried in the fresh air, then exported to Texas's roasting facility. They are drum roasting the beans in small batches using profiles carefully developed for medium-bodied coffee.
9. Volcanica Coffee, Ethiopian Yirgacheffe
Volcanica’s Yirgacheffe is made from 100% pure Arabica Ethiopian coffee beans. The coffee is organically grown, medium roasted whole beans allowing the authentic flavor to come through for a remarkable taste.
The beans are gathered from wild coffee trees giving the coffee a genuinely exotic flavor with brilliant acidity and medium-bodied with rough fruity tones.
The thick body and earthy aroma are coupled with strawberry, dark chocolate, pineapple, guava, and cinnamon notes, giving it a pleasing bitter edge. Freshly roasted coffee beans are immediately packed and sealed to ensure freshness.
Coffee beans are responsibly sourced. Volcanica has spent years developing relations with coffee farms and local cooperatives to ensure the best product is sourced.
The Fog Chaser is a blend of South and Central American coffee beans that helps lift away the morning fog. It is a full-bodied, medium roast coffee with notes of toffee, milk chocolate, and sweet mandarin.
SF Bay Coffee offers a wide selection of 100% Arabica coffee from the whole bean and ground coffee, which will deliver a robust cup for every taste.
How to Choose The Best Coffee for French Press?
Light roast beans are light in color and have no oil. They have bright flavors and high acidity levels. Light roast is not the ideal roast for French Press because it has a gentle flavor.
Medium roast beans are a bit oily and a little darker. They have a well-rounded flavor profile with mild acidity. The unique flavors, notes of sweetness, and caramel make the medium roast perfect for French Press Coffee.
Dark roast coffee is dark brown with a high oily surface. It has deeper and darker flavors with the lowest acidity. Many delicate notes are less apparent in dark roast, and the coffee tends to have a nutty, chocolate, and caramel flavor. Dark roast is not the best roast for French Press.
Type of grind
A coarse grind is a perfect grind for French Press because a French Press technique is an immersion technique. A coarser grind will have a longer extraction time. The process will be slow, giving you more control to avoid over-extraction.
Fresh coffee is the best for French Press. Fresh coffee will allow you to get quality French Press with the desired flavors and notes. It is therefore advisable to grind your coffee beans just before you make your French Press.
1. What kind of coffee is best for French Press?
Medium coffee is best for French Press. Medium roast is a little darker and a bit oily. It also has mild acidity and well-rounded flavors. This perfect balance makes it ideal for French Press.
2. Can you use regular ground coffee in a French Press?
A coarse even grind is the best for French Press. If you are buying pre ground coffee for French Press, avoid a fine grind. A coarser grind will be slower to extract, allowing you control to prevent over-extraction.
3. What is better: Pour Over or French Press?
A French press will produce a richer and creamier coffee because of the extended full-immersion technique. French Press does not also have a paper or cloth filter that could hold back oils. French Press is therefore better.
Brewing French press coffee is a passion that requires time and effort. In order to get the best French Press, you will need good quality coffee with the perfect grind and roast.
Stone Street, whole-bean, is the best French Press coffee for beginners because of its light flavor. This medium roast coffee will also produce the best-balanced coffee.
Dickason’s Blend is the best for value. This blend produces a full-bodied flavor at an affordable price.
Primos coffee has the overall best flavor and aroma. The company controls their coffee from the farming to the roasting giving them the ultimate control of the entire process.